Header Schrift Luke's Wohnzimmer

Luke's Wohnzimmer

We go on creative
break from
18. April to 25. May.
Alles beginnt mit einer Leidenschaft ICON
drinking, eating, chatting!

Arrive, chill out, relax.

That’s exactly what you can look forward to with us. Because we are far away from the mainstream more than just a restaurant. We are the living room for everyone, where you can hang out, enjoy and pass the time at our shuffleboard.

Luke's Wohnzimmer Drinks

Opening hours and kitchen hours

coffee & cake all day long!

Breakfast 7:30 - 12:00
Kitchen  13:00 – 22:00
Bar 12:00 – 23:00

On wednesdays we are closed

Count the memories not the calories

Try something new & rediscover the good.
Seasonality, regionality and sustainable handling of food are at the center of our attention, therefore our Schmankerl concept offers you the opportunity to get to know the diverse products of the Salzburg region in our creative interpretations thanks to many small dishes in tapas style. We apply the nose-to-tale concept, which means that we always use the whole animal and only then the next one makes it back to the ripening room. This is also the reason why not all dishes are always available on our menu.

Our menu is based on the LUKE’S principle:

PASSION for cooking
ORIGIN of our suppliers & producers
CREATIVITY of our dishes
SWEETNESS to top it off

Bread Pit
Homemade bread, farm butter & frozen olive oil with herbs.

Regional Anti Pasti Plate
with Pesto

Stuffed Eggplant
with walnuts

False scallop
(Grilled rutabaga)

from Gastein tomatoes with tomato sorbet

Tom Yam soup
(Shrimp, mushroom, cherry tomato, coriander, chili & chicken bouillion)

with spinach-garlic mayonnaise

Steak of celery
with Chimichurri

Baked sweet potato
with ratatouille

Funky Rona Salad
with herb-garlic cream cheese balls & popcorn

Salmon trout salad
with grilled fruit

Chilli cucumber
with sesame

Braised cauliflower
with butter crumbs (also vegan possible)

Gastein vegetable bowl
with wheat

Roasted brook trout
with broccoli, olive soil & chive oil

Salmon trout
with apricot chutney, creamy kohlrabi & own caviar

Braised sturgeon
with teriyaki sauce and mashed potatoes

Tartar of Pinzgauer beef
cut by hand

Carpaccio of Pinzgauer beef

Bündnerfleisch Carpaccio
with Grissini and Babaganush

with trout tartar and carrot dust

Suvlaki from Duroc pork
with tzatziki


Tyrolean alpine shrimps

Grilled tongue of beef
with fried potatoes

Grilled beef heart
with leaf spinach

Beef liver from Wagyu
with apple and mashed potatoes

Liver of Duroc pork
with braised carrots

Grilled Wagyu shortribs

Braised beef rib of wagyu
with mashed potatoes

Grilled beef brisket
with homemade BBQ sauce

2Pieces of Beiried Beef
á 75g (total 150g) on hot stone

2loins of tenderloin
á 75g (total 150g) on hot stone

2Parcels of dry aged neck
á 75g (total 150g) on the hot stone

Pinzgauer rib eye (300g)

Rib-eye (300g) from Pinzgauer crossbreed

Rib-eye (500g) from Wagyu

LUKE’S best of Jaus’n
homemade bread, farmer’s butter, regional anti pasti, spicy cucumber, Bündnerfleisch, house salami & sausages, pickled vegetables, hummus, cheese from the maturing cupboard

Snack plate
Homemade bread, farm butter & frozen olive oil with herbs, spread, various. Humus, pickled vegetables, Verhackerts, lard from Wagyu cattle

Crispy Melanzani
with tomato dip and lime

3 kinds of hummus
(lentils, beans, peas) with pita bread

Baked egg
with black caviar

Grilled smoked cheese
with potato

with beef or vegan chilli, tortilla, salsa, mountain cheese, cucumber & guacamole

Beef Kebab
with naan bread & yogurt

Filled with pork & olives on lettuce

Burger of your choice
… Classic
… pulled Pork
… Vegan (without Cole Slaw)

All burgers with tomato, iceberg lettuce, pickle, red onion marmalade, pickled cucumber & cole slaw, with wedges

Homemade pasta of your choice:
… Penne
… fettuccine
… Spaghetti
… Tomato sauce
… Pesto
… Mushroom sauce
… Carbonara
… Bolognese

Strong beef or vegetable soup of your choice with
… Semolina gnocchi
… Sliced pancakes
… Kaspressknödel
… Noodles & Vegetables

Risi Pisi
with peas, cherry tomatoes & natural Austrian rice


Fried herb-mushrooms

Lasagne of domestic beef

Roast pork
with sauerkraut & napkin dumplings

Braised beef vogerl
with sweet potato mash

Boiled beef
with spinach, root vegetables & bread horseradish

Popsicles (homemade)

Baked ice cream

Pancake with apricot jam
with homemade vanilla ice cream

Scarfed lemon cake
with currant sorbet

Tangerine mousse – chocolate – basil

Yogurt – apricot – granola

Apple cake
with yogurt ice cream

Sendlhofer Classic the apricot dumpling

The Salzburg dumpling in the cup
with cranberry foam

(6 pcs.) from the grater’s cupboard


Lukas Sendlhofer's in seinem Gastgarten
Sendlhofers Bad Hofgastein Kellnerin im Freiraum

Luke's BAR

Love and live regionally

Our mission was quickly clear: we want to source all products from Austria. In this endeavor, we do not stop at our drinks menu and therefore you will find here, with a few exceptions, only products which are produced in Austria. In addition to Austrian spirits and beverages, you will also find unique specialties far from mass production.

From the Falstaff with
2 cocktail glasses awarded!
Discover our Live Events
Sendlhofers Bad Hofgastein Alexander Egermann WeinflascheSendlhofers Bad Hofgastein Alexander Egermann Weinflasche
weekly changing wine regions
Sommelier Paul takes you on a journey through the Austrian wine regions every Friday starting at 5 p.m. Let yourself be inspired and fascinated by wines from different destinations every week.
Sendlhofers Bad Hofgastein WeitblickSendlhofers Bad Hofgastein Weitblick
weekly changing acts
A little party never killed nobody. According to this motto we spend our summer with you this year. Every Saturday from 5:00 p.m. in LUKE'S living room you can expect soul food at its best mixed with cool sounds from young artists from Austria.
august 12, 2023
Enjoy a unique summer evening in LUKE'S living room with the exquisite products of the Südsteirer vintners Johannes Firmenich and Wolfgang Maitz. To round it all off, a special surprise menu from top chef Tommy Eder awaits you.
Date Abend in Bad Hofgastein
Sendlhofers Bad Hofgastein Frau beim Einkauf in der Genusswerkstatt


A little LUKE'S for home.

In our “Genusswerkstatt” you will find the best products that the Gastein Valley has to offer. Meat and cheese directly from the ripening room, homemade jams and honey pots, but also exquisite wines and regionally distilled spirits are waiting on our shelves.

And besides the culinary highlights you will also find great products for your physical well-being. For example, the care products from Saint Charles!

Whether as a gift or for a special occasion in good company, in our specialty store you will find everything your culinary heart desires.

Pflegeprodukte von Saint Charles in der Genusswerkstatt
Sendlhofers Bad Hofgastein Weinflaschen im Saftladen
Start your day right.


For the perfect start to the day, LUKE’S offers a varied breakfast buffet with market character. And like at any good market, you will find only regional products, from the sausage to the eggs to the freshly baked rolls from the bakery. We source our ingredients regionally. And we only snack on homemade spreads and other delicacies!

Sendlhofers Bad Hofgastein Frühstück
Sendlhofers Bad Hofgastein Frühstücksbuffet
Quality that speaks for itself.
2 Gabeln Auszeichnung LUKE'S Restaurant Falstaff
LOGO AMA_Genuss-Region_Gastronomie
Sendlhofers Bad Hofgastein Freunde beim Anstoßen

in luke's Wohnzimmer

Host Christmas parties

We’ll prepare the perfect evening for you. Feast on our 6-course surprise menu in Luke’s style for 35 €/person. Complete your party with a sparkling aperitif to welcome you, cool drinks from our bar and casual DJ music – we’ll design your Christmas party just the way you want it. Just get in touch with us.


adidas TERREX INFINITE TRAILS 2022 (c) adidas TERREX INFINITE TRAILS, Damiano Benedetto (6)


Für die Stärkung erwartet Euch in LUKE’S Wohnzimmer:

  • “All you can eat” – Am Freitagabend für € 35 für alle Sportler (Wir bitten um Anmeldung bis 12:00 Uhr mit Teilnahmebestätigung.)

  • Frühstück von 04:00 Uhr bis 13:00 Uhr für alle Teilnehmer, Besucher & Sportfans für nur € 20 pro Person.

Good Luck an alle Runner!